Round Vietnamese Extra Thin Rice Paper 22cm 500g Spring Salad Summer Roll Wrapper Banh Trang Edible Food Cook Prepare Party

Easy to use. Simply soften in large dish eith water and ready to wrap your chosen foods

The product was of good quality, however I hated the texture, it felt, looked and tasted texture wise like a condom. I actually threw up after trying to eat it. Obviously people like them, just not for me. Oh well at least I tried. I gave them to my Vietnamese friend who was happy with them.

Is exactly how I expected. But you need to move quickly when you handle.

These worked really well, in part because they're slightly larger and so easier to fold & as a result you end up with more filling (omelette, vegetables and herbs) and flavour.They worked well with a simple hoisin sauce, making a surprisingly robust finger food.

Very good quality 🤤🤤

I used it to develop my skill in oriental prawn wraps

These are for Vietnamese summer/spring rolls. They are eaten raw, after you wrap fresh veg in them.Okay, these are really finicky but fantastic when you can work out how to use them properly you'll be set.Dip them in warm water for a few seconds. Lay them on a flat surface, I use the shiny side of freezer paper.Make sure you roll them within about 30 seconds.Voila. Yummy summer rolls

Dyed for dessert decoration