Concord30 CM Stainless Steel 3 Tier Steamer Pot Steaming Cookware - Triply Bottom

right before the lunar new year I purchased this steamer. It is easy to clean and not so heavy. I like it. It was a good choice.

Great product and great seller, I had a delivery issue they were not responsible for, and yet they offered a generous and honest resolution. The product is worth the price if you're making big batches of steam cooking like vegan meats and sausages.

I make my own corned beef and pastrami. Pastrami is steamed in order to cook it, and this steamer is absolutely perfect for that chore.The big problem with improvised steamers is that you have to babysit them to keep adding water. This commodious steamer holds enough water for more than 3 hours of steaming and could easily go for another one or two.I also like the heavy bottom plate for use on an induction stove. Fill it with a gallon or so of water, put the lid on, bring it to a boil, then but the steamer piece on top with the meat. I lower the temperature of the stove down to medium low and the water continues to go at a low boil, perfectly steaming whatever it is you're cooking.This steamer is not anywhere near the quality of a Cuisinart, Calaphon or All-Clad, but Im not sure it needs to be. The metal is very thin and a good whack would definitely dent it. Nonetheless, I found it easy to clean and would definitely buy it again!My only advice is that if you're looking for a small steamer basket, this pot isn't for you. It's large both in size and capacity and would be ideal for a larger family or steaming dumplings for a large gathering. For my use, I only use one steaming container (it comes with two tiers of steaming containers!), but it fits my needs perfectly.

Well designed and easy to use. Steams dumplings and other Chinese cuisine

I ordered this steamer to make dumplings. It’s does its work well. Pretty big and fast to steam dumplings for a big party.