Description
- Thick material, not easy to deform, good heat transfer, good baking effect. The surface is not contaminated and easy to demould.
- It's super thermal conductivity makes uniform heating. The baking temperature can reach up to 260 ℃.
- Perfect for creating creamy cheese cakes, chocolate cakes, muffins, cupcakes, brownies and other delicious desserts. Must have for any family and parties.
- Heavy gauge carbon steel promotes uniform baking and prevents warping at high temperatures, double non-stick coating, rust resistant, easy removable loose bottom for easy unmoulding and quick cooling, ideal for professional chefs and home bakers
- Dimensions - 10 Cm Diameter :: Depth - 2 CM :: Material - Carbon Steel (Food Grade) :: Color - Black Package contains - 10 pcs pie mould
These pan are made by special high quality carbon steel and characterized by high hardness and super endurance. 10 CM large quiche pan with removable bottom for easy access means fruit tarts or desserts come out intact. - The fluted sides increase the surface area, which in turn creates a strong crust capable of holding and containing the heavy ingredients of a quiche or a fruit tart. - Perfect results pans feel noticeably heavier than most comparable brands, assuring that they will heat evenly for years of baking perfection. Professional tart pan features a removable loose bottom for easy unmoulding and quick cooling.
